Vegan Peanut Butter Cup so good you will die. Seriously.

vegan peanut butter cups

1 cup natural peanut butter

2/3 cup coconut oil

1/4 cup natural sugar

6 pitted dates

3 tbs cocoa powder

1/4 cup chocolate chips

1. Melt the coconut oil (minus 2 tbsp) and stir in the peanut butter, turn off the heat and add the sugar.

2. Process the dates, chocolate chips, cocoa and 2 tbsp coconut oil in either a food processor or nutribullet. It should have the consistency of of putty if not add bit more coconut oil.

3. Fill foil cups 1/4 of the way with the Pb mix then freeze for 10 mins, after press in a layer of the chocolate date mixture then top with the remaining pb mix. 4. Freeze for an hour then transfer to the fridge.

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